Waring Juicer JEX328 User Manual

Model JEX328  
JUICE EXTRACTOR  
For your safety and continued enjoyment of this product,  
always read the instruction book carefully before using.  
 
facility for examination, repair, or adjustment.  
7. Do not operate the Waring Pro® Juice Extractor if the  
strainer basket is damaged.  
8. The use of any attachments not recommended or sold  
by Waring may cause fire, electric shock, or injury.  
9. Do not let power cord hang over edge of table or  
counter, or touch hot surfaces.  
10. Always make sure the Waring Pro® Juice Extractor  
cover is secure before motor is turned on. If cover is  
not secure, safety interlock will not turn on. Do not  
loosen cover while the Waring Pro® Juice Extractor  
is in operation.  
11. Be sure to turn switch to OFF position and unplug  
from outlet after each use of your Waring Pro®  
Juice Extractor. Make sure the motor stops completely  
before disassembling.  
12. Never put your fingers or other objects into the  
Waring Pro® Juice Extractor Feed Chute while  
it is in operation. If food becomes lodged in opening,  
use pusher or another piece of fruit or vegetable to  
push food down. When this method is not possible,  
turn the switch off, unplug from outlet and disassemble  
the Waring Pro® Juice Extractor to remove the  
remaining food.  
13. Do not use outdoors.  
14. Do not use unit for other than intended use.  
This appliance has a polarized plug (one blade is wider than  
the other). To reduce the risk of electric shock, this plug will  
fit in a polarized outlet only one way. If the plug does not fit  
fully in the outlet, reverse the plug. If it still does not fit, con-  
tact a qualified electrician. Do not modify the plug in any  
way.  
SAVE THESE INSTRUCTIONS  
FOR HOUSEHOLD USE ONLY  
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IMPORTANT UNPACKING INSTRUCTIONS  
Remove your new Waring Pro® Juice Extractor from the  
box. With the unit facing you, unlock cover by turning  
cover clockwise.  
• Remove cover and take out any packaging material  
used to protect the shredder disc (Part #3).  
• Lift and remove strainer basket (Part #3).  
• Unlock and remove pulp collector (Part #4) by turning it  
clockwise, then remove.  
ASSEMBLY  
• Fit the pulp collector bowl (4) on top of the motor  
housing (5) and lock into place.  
• Place strainer basket with shredder disk (3) inside pulp  
collector (4) over drive coupling.  
• Place cover and feed tube (2) over pulp collector bowl  
(4) with the nose just left of the juice spout.  
• Lock cover and feed tube (2) by twisting  
counterclockwise until it snaps shut and the nose lines up  
with the juice spout.  
PARTS  
1.  
3.  
1. Pusher  
2.  
2. Feed tube and cover  
3. Strainer basket with  
shredder disk  
4.  
4. Pulp collector with juice spout  
5. Motor housing  
5.  
6.  
6. Power switch  
7. 32 oz. Stainless steel  
juice collector cup  
7.  
8. Cleaning brush for  
8.  
strainer basket  
3
 
A UNIQUE NUTRITIONAL EXPERIENCE AWAITS  
YOU AND YOUR FAMILY  
Raw juices derived from fresh fruits and vegetables are  
invaluable as an aid in maintaining a balanced diet. Raw  
juice in its most natural and complete form contains  
precious vitamins, minerals, bioflavonoids and enzymes.  
Nutritional authorities claim that raw juice is food in one of  
its most easily digestible forms.  
Be sure to use your Waring Pro® Juice Extractor daily, or as  
often as you can manage, according to the recommenda-  
tions in this instruction manual.  
Because of the cleansing and rebuilding properties con-  
tained in juices, it is recommended that you use juices in  
small amounts the first week and then gradually increase  
amounts as you can comfortably enjoy them.  
Vegetable juices can be mixed, but if fruit juices are added,  
do not use more than one kind.  
We recommend that juices be taken alone, between meals,  
and at room temperature – not with meals.  
For further information on the consumption of juices, we  
recommend that you visit your health food store or book-  
store and pick up one or more of the many juice books  
available on this subject.  
The Waring Pro® Juice Extractor is the result of intensive  
research and scientific developments, and we are sure you  
will be delighted with its performance.  
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USING THE JUICE EXTRACTOR  
1. Place unit on level, dry surface.  
2. Prepare fruits or vegetables. If skin is not removed,  
wash well.  
3. Cut up fruits/vegetables as necessary to fit into the  
feed tube.  
4. Make sure stainless steel juice collector cup is in position.  
5. Plug in and turn ON.  
6. Place fruits/vegetables into feed tube one at a time.  
7. Push fruit/vegetable down feed tube with pusher.  
NEVER USE YOUR FINGERS. The juice and pulp are  
automatically separated. The juice flows out of the outlet  
in the pulp collector and into the juice collector cup. If  
pulp collector becomes full, switch OFF, remove and  
clean out before continuing.  
8. Turn OFF and remove plug when finished.  
9. If produce is overripe, check to insure that outlet does  
not become blocked by very thick juice.  
10.This appliance is not recommended for use by children.  
11. Note:This unit will not process any type of grass, i.e.  
wheatgrass, lemon grass, etc.  
CLEANING AND MAINTENANCE  
Do not immerse the motor housing in water or spray it  
with water. Clean only by wiping with a damp sponge,  
cloth or paper towel. Use any liquid dishwashing deter-  
gent, but do not use any products containing ammonia  
or scouring powders. These products will dull, scratch or  
mar the finish.  
1. Unplug juice extractor.  
2. Take juice extractor apart, following disassembling  
instructions. First rinse in cold water, then proceed with hot  
water. Wash the pulp collector, feed tube and cover, strain-  
er basket, pusher and stainless steel juice collector cup in  
hot, sudsy water, or place in top rack of dishwasher.  
DO NOT USE A METAL BRUSH OR PAD.  
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3. Cutter blade should be washed under cold running water,  
using a stiff nylon brush.  
4. Towel-dry all parts and assemble.  
5. If necessary, wipe motor housing with a barely damp cloth.  
IMPORTANT FACTS YOU SHOULD KNOW ABOUT  
YOUR Waring Pro® JUICE EXTRACTOR  
• Do not put any parts of your Juice Extractor on the stove.  
• Wash remaining parts by hand or place in top rack  
of dishwasher.  
• Do not dry parts on stove.  
• The amount of juice you can make before emptying  
pulp collector depends on what you are juicing and the  
amount of juice that the fruit or vegetable contains.  
The following hints will help you get optimum performance  
from your Waring Pro® Juice Extractor:  
• Vegetables should always be fresh and crisp. All fruits  
and vegetables should be fed into the feed chute. With  
hard fruits and vegetables (carrots, beets, apples, etc.),  
we recommend feeding through chute using a hard,  
pulsating, uneven motion.  
• With softer fruits and vegetables such as peaches and  
spinach, we recommend a slow, continuous, even motion  
when pushing through the feed chute, to allow the skins  
to be torn apart completely.  
MOST POPULAR JUICES  
Their vitamin and mineral content and how to juice them  
We have listed some of the most popular fruits and vegeta-  
bles used for juicing. Of course, you may have access to  
vegetables we have not listed. In this case, please apply the  
following instructions for fruits or vegetables that are most  
like your particular fruit or vegetable.  
CARROT JUICE: A, B, C AND G  
Potassium, iron, magnesium, calcium, manganese, sodium,  
silicon and iodine.  
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Carrot juice is the favorite of many and can be mixed with  
almost any other juice to create a tasty blend. Carrots  
should be scrubbed with a nylon brush. Do not peel or cut  
into small pieces. Leave carrots whole and cut them only if  
they are too large to fit into the feed chute. For best juice  
extraction, carrots should be juiced at room temperature  
rather than when they are cold. Carrot juice should be con-  
sumed as soon as it is made, but can be stored in the  
refrigerator for use the same day. If a few drops of orange or  
lemon juice are added, carrot juice will keep its color much  
longer.  
CABBAGE JUICE: A, B, C, G and U  
Chlorine, calcium, sodium and iron  
After washing, cut into wedges so that they can be fed into  
the juice extractor.  
CELERY JUICE: A, B, E and C  
Potassium, calcium and sulfur  
Separate stalks and push into juicer with leaf end first.  
BEET JUICE: A, B, C and G  
Sodium, iron, calcium, potassium and chlorine  
Wash thoroughly and cut into sections to fit feed chute.  
2
CUCUMBER JUICE: B, C and B  
Potassium, calcium, sodium, sulfur and chlorine  
Wash thoroughly; quarter the cucumber lengthwise and use  
a slow, continuous, even motion to feed. Peel if desired.  
12  
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LEAFY VEGETABLE JUICE: A, B , B , C and E  
Parsley, lettuce, spinach, turnip greens, dandelion,  
watercress, etc.  
Wash thoroughly, then wrap in a dry towel and refrigerate  
until greens become crisp. When ready for juicing, twist and  
roll into a small ball and use pusher to feed through chute.  
Greens should be juiced first when making a combination  
drink with other firmer produce.  
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1
2
APPLE JUICE: A, B , B and C  
Magnesium, iron, silicon, potassium, phosphorus, sodium,  
calcium, sulfur and chlorine  
Wash thoroughly. It is not necessary to peel or core apples,  
but we do recommend removing the stems. Cut into sec-  
tions to fit feed chute.  
FOR BEST RESULTS USE HARD, FIRM APPLES.  
Note: While it maybe difficult, very soft fruits and vegetables  
such as tomatoes, peaches and grapes can be juiced.  
However, they should be run alternately with firmer fruits  
and vegetables for more efficient yield of juice. Care should  
be taken in selection. For example, use seedless grapes  
and take skins off peaches and tomatoes.  
SUGGESTIONS FOR JUICE COMBINATIONS  
Most everyone enjoys juices in their freshest natural form –  
the way they are extracted from the Waring Pro® Juice  
Extractor. If this is not the case for you, you can combine  
different juices in proportions to suit your taste. Experiment  
with different combinations to discover the right combination  
for each member of the family.  
Vegetable and fruit cocktails can be enjoyed at any time.  
Nothing surpasses these delicious, nutritious drinks for  
producing quick energy.  
Following are some tasty juice combinations you may  
wish to try:  
• 5 oz. carrot juice with 3 oz. celery juice – for improved  
flavor, process a small amount of ginger (1/2" diameter x  
1/2" long) or add a few drops of lemon juice.  
• 4 oz. carrot juice with 4 oz. apple juice  
• 6 oz. carrot juice with 2 oz. cabbage juice  
• 5 oz. celery juice with 3 oz. apple juice  
• 5 oz. carrot juice with 2 oz. cucumber juice and  
1 oz. beet juice  
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• 4 oz. carrot juice with 3 oz. celery juice and 1 oz.  
parsley juice (or any leafy green juice)  
• 4 oz. apple juice with 3 oz. carrot juice and  
1 oz. spinach juice  
• 2 oz. carrot juice with 4 oz. apple juice and 2 oz.  
cabbage juice  
• 7 oz. celery juice with 1 oz. lemon juice  
• 4 oz. apple juice with 4 oz. orange juice  
USE OF PULP  
With the Waring Pro® Juice Extractor, nothing need be wast-  
ed. The leftover pulp may be used for flavoring in soups,  
casseroles, breads, cakes, salads and gelatin molds. Many  
people also use the pulp as compost for gardens, shrub-  
bery, flowers and plants.  
SPECIFICATIONS  
Model  
JEX328  
Power Requirements  
120V AC, 60 HZ  
Power Consumption400 Watts  
Safety Interlock  
FIVE YEAR LIMITED MOTOR WARRANTY  
ONE YEAR LIMITED APPLIANCE WARRANTY  
Waring warrants that this appliance’s motor shall be free  
from defects in material and workmanship for a period of  
five years from the date of purchase. All other components  
are warranted for a period of one year from date of  
purchase. This warranty does not cover any misuse,  
abuse, or commercial use, and specifically excludes  
incidental or consequential damages. Some states  
do not allow the exclusion or limitation of incidental or  
consequential damages, so the above limitations or  
exclusions may not apply to you.  
If your appliance fails to operate properly while in use under  
normal household conditions within the warranty period,  
send the complete appliance prepaid to Waring Consumer  
9
 
Service Center, 314 Ella T. Grasso Avenue, Torrington, CT  
06790 or any Waring Authorized Service Center. If the  
appliance is found by Waring to be defective in material or  
workmanship, Waring will repair or replace it free of charge.  
When sending your appliance to Waring, include a note giv-  
ing your name, address, phone number, the model number,  
reason for return, date purchased and where purchased.  
Allow three to four weeks for shipping and servicing time.  
If a defect appears beyond the relevant warranty period or if  
a malfunction occurs for reasons other than a breach of this  
warranty, you may request an estimate of repair cost prior to  
your authorizing repairs.  
Inquiries concerning this warranty and the use of service of  
Waring Consumer Products should be sent to:  
Waring Products Service Center  
P.O. Box 3201  
314 Ella T. Grasso Ave.  
Torrington, CT 06790  
Telephone 1-800-492-7464  
Fax 1-860-496-9017  
Important: Package complete unit well and ship prepaid,  
including your return address on the outside of the package.  
You may wish to insure the package against possible  
damages or loss in transit.  
Electrical appliances require special repair procedures;  
therefore repairs should never be attempted by anyone other  
than a Waring Authorized Service Center. In order to get the  
best use of your Waring appliance, read the instructions  
contained in this book. Waringmakes no warranty with  
respect to defects in any Waring product caused by spare  
parts from a source other than Waring.  
This warranty gives you specific legal rights, and you may  
also have other rights which may vary from state to state.  
10  
 
CALIFORNIA RESIDENTS ONLY  
California law provides that for In-Warranty Service,  
California residents have the option of returning a noncon-  
forming product (a) to the store where it was purchased or  
(b) to another retail store which sells Waring® Consumer  
Products of the same type. The retail store shall then decide  
either to repair the product, refer the consumer to an inde-  
pendent repair facility, replace the product, or refund the  
purchase price less the amount directly attributable to the  
consumer’s prior usage of the product. If either of the above  
two options does not result in the appropriate relief to the  
consumer, the consumer may then take the product to an  
independent repair facility if service or repair can be  
economically accomplished. Waring and not the consumer  
will be responsible for the reasonable cost of such service,  
repair, replacement, or refund for nonconforming products  
under warranty.  
California residents may also, according to their preference,  
return nonconforming products directly to Waring for repair,  
or, if necessary, replacement, by calling our Customer  
Service Center toll-free at 1-800-492-7464. Waring will be  
responsible for the cost of the repair, replacement, and  
shipping and handling for such nonconforming products  
under warranty.  
© 2005  
Waring Consumer Products  
150 Milford Road  
East Windsor, NJ 08520  
05wr32032  
Printed in China  
IB-3705  
11  
 

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